Showing posts with label Japanese Recipe. Show all posts
Showing posts with label Japanese Recipe. Show all posts
Friday, 10 November 2017

How to Make Japanese Dango：Sticky rice ball dessert with Sweet soy sauce

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Spring has come to New Zealand！ Cherry blossom blooming and warm whether… perfect day for “Hanami”, meaning cherry blossom viewing picnic! O...
Wednesday, 18 October 2017

Enjoyed cherry blossom? Enjoy cherry leaves too!

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Spring is here in New Zealand. Until about last week, cherry blossoms around Auckland were in full bloom. So beautiful! But when cherry blos...
Friday, 25 August 2017

How to Make Kara-Age, Japanese Style Deep Fried Chicken

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My husband and children love Japanese-style chicken, like chicken Kara-Age (Deep fried chicken) and Teriyaki-chicken. Few nights ago I made...
Wednesday, 23 August 2017

How to Mochi- Sticky rice cake! Part 3

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So now I have got both sweet rice and bread maker, it is time to give it a go at making mochi! Click here for previous articles →　 Part 1...
Wednesday, 2 August 2017

How to make Mochi, the Sticky-Rice Cake Part 2:sweet rice!

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See previous article: Part 1   In order to make some sticky-rice cake, or Mochi, next step is to find, the main ingredient of moch...
Tuesday, 27 June 2017

How to make Mochi, the Sticky-Rice Cake! Part 1 Getting the appliance

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What is Mochi, the Sticky Rice Cake Do you know Mochi, or sticky rice cake made from glutinous rice. It has a very smooth and when heated,...